Thursday, May 6, 2010

creamy tomatillo dressing

1 package ranch buttermilk dressing mix
1/3 cup buttermilk
1 cup mayonnaise (or half mayo and half sour cream)
3 fresh tomatillos
1 cup fresh cilantro
2 cloves garlic
¼ tsp cayenne pepper
put everything in a blender and puree. refrigerate for a couple of hours and if you need to, adjust by adding more buttermilk to thin it out, or sour cream to make it thicker.

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