sausage—cheese bites

3 cups original bisquick mix
1 pound bulk pork sausage
4 cups shredded cheddar Cheese (16 oz)
½ cup grated parmesan cheese
½ cup milk
½ teaspoon dried rosemary leaves
½ teaspoon parsley flakes

1. heat oven to 350* F. lightly grease bottom and sides of jelly roll pan.
2. stir together all ingredients, using hands or spoon. shape mixture into 1-inch balls. place in baking pan.
3. bake 20-25 minutes or until brown. immediately remove from pan.
* makes about 8 dozen appetizers